For an unforgettable, hands-on date, hire lead instructor Chef Nikki Dailey . She'll bring her kitchen and expertise to help you and a partner prepare a perfect meal:
o $87 ($175 value) for a three-hour Santa Barbara Steak House class for two
o $87 ($175 value) for a three-hour Central Coast Favorites date night class for two
o $87 ($175 value) for a three-hour Fiesta Tapas class for two
In the Santa Barbara Steak House class, you'll learn to cook a well-seasoned steak and its accompaniments with ease. Dine on caramelized onion and arugula salad, pan-seared New York strip steak with bourbon butter sauce, sautéed root vegetables, roasted garlic mashed potatoes, and molton chocolate cake with raspberry filling.
In the Central Coast Favorites date night class, you'll prepare grilled Caesar salad with toasted croutons and crispy Parmesan curls, orzo pilaf with mushrooms, grilled asparagus with lemon and garlic, sautéed crab cakes with herbed tartar sauce, and classic crème brûlée.
In the Fiesta Tapas class, you'll learn to make honey-glazed Marcona almonds with chile dust, tiger prawns with lime cilantro rice, adobo-marinated chicken tacos, scallop ceviche mini tostadas with avocado, and apple empanadas with salted caramel sauce.
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