Turn standard grilled chicken into a moist, flavorful meal with this easy-to-use rack. Simply unfold the rack on your grill grate, place an open, half-full beer can in the center, raise the two arms to secure the can, and place the chicken over the can. The base allows the grill?s heat through for crispy skin, while the boiling liquid in the can steams the bird from the inside out for chicken that?s mind-blowingly tender every time. You?re not limited to just beer, either?try soda, wine, fruit juice, stock and more.
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